Pumpkin Bars

Recipe: 1. Pre-heat oven to 355 F.

2. Mix the following ingredients in a food processor:

1 1/4 cans of pure pumpkin puree

2/3 cup peanut butter

1/3 cup cocoa powder + a few Tablespoons.

1 tsp pure vanilla extract

Dash of salt

1/4 tsp pumpkin pie spice

1/4 tsp cinnamon

1/4 cup maple syrup

3. Mix in dark chocolate chips

4. Pour mixture in a baking pan that is lined with parchment paper

5. Bake for 20 minutes


1. Mix together equal amounts of pure pumpkin puree and peanut butter.

Enjoy! Store brownies in the fridge.

These taste way better after storing them in the fridge for 24 hours!

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